Hosted by David and Nycci Nellis. On today’s show: • The fabulous Ruth Gresser, chef/owner of Pizzeria Paradiso, and the equally fabulous Diane Gross, co-owner of Cork Wine Bar & Market, are teamed up at…
December 18, 2021
Hosted by David and Nycci Nellis. On today’s show: • Cranes, THE restaurant and sake lounge in the Penn Quarter, takes diners to the intersection of Spanish and Japanese cuisines. Eric Stewart-Woodruff, the somm at…
December 11, 2021
Hosted by David and Nycci Nellis. On today’s show: • J.P. Sabatier, Ralph Brabham and Drew Porterfield. It’s cozy, it’s sophisticated, it’s fun. Jane Jane just opened and it’s the wonder of 14th Street. It…
December 4, 2021
Hosted by David and Nycci Nellis. On today’s show: • RAMW Cocktail Week, represented by two contestants, Shane Mason from Crazy Aunt Helen’s and Brasserie Liberte’s Chef Matthew Cockrell; • Sam Bernstein, founder and CEO,…
November 13, 2021
Hosted by David and Nycci Nellis. On today’s show: • Megan Coyle, brand relations manager, The Gallavant Group, on behalf of Rampur Indian Single Malt, part of an emerging category across the global whiskey scene;…
November 6, 2021
Hosted by David and Nycci Nellis. On today’s show: • Phil Guernsey is general manager and beverage director at La Famosa. The all-day Puerto Rican café opened in Navy Yard in September 2020; • Rebecca…
October 30, 2021
Hosted by David and Nycci Nellis. On today’s show: • Bruce Gearhart, U.S. managing director, Honkaku Spirits, and Jake Tennenbaum, the firm’s U.S. account specialist, We’ll be talking and tasting Japanese distilled spirits, especially shochu,…
October 23, 2021
Hosted by David and Nycci Nellis. On today’s show: • The awesome, annual (except for last year!) Shuck It Festival is back October 23 at Tony and Joe’s. It’s oysters, lotsa other taste treats, beer…
October 16, 2021
Hosted by David and Nycci Nellis. On today’s show: · John Aggrey, founder of Din-Din, a brilliant response to COVID and a new way to build community while enjoying the talents of chefs, food truck…
October 2, 2021
Hosted by David and Nycci Nellis. On today’s show: • Jenay Dougany is the beverage director and general manager at Dupont’s ala, previously Ankara. Ala, which translates in Turkish as “multi-colored,” recently went through a…
September 25, 2021
Hosted by David and Nycci Nellis. On today’s show: • Jill Erber, with great wines to preview her Wine and Cheese Dinner. And by the way, this year her Cheesetique is celebrating its 17th anniversary;…
September 18, 2021
Hosted by David and Nycci Nellis. On today’s show: • Jennifer Kiendl, bar manager of Magnolia’s at the Mill – in Purcellville, Virginia – shares a few of own cocktail recipes, sourced locally and in…
August 28, 2021
Hosted by David and Nycci Nellis. On today’s show: • The Cork Market’s Diane Gross and Khalid Pitts are in to share some great wine knowledge, to discuss COVID and the return to something like…
August 14, 2021
Hosted by David and Nycci Nellis. On today’s show: • Elli Benchimol of Ape?ro in Georgetown, which made its debut May 19. Located at 2622 P St. NW, near Stachowski’s Market. Diners at Ape?ro can…
August 7, 2021