When somebody tells a fed they've got good news and bad news and which do they want first, there is no right answer. So what is it now. And what does it mean...
Senior Correspondent Mike Causey is on vacation. This column originally appeared June 18, 2012.
Don’t you hate it when somebody says “I have good news and I have bad news. Which do you want first?” I usually ask for the bad news first because it seems like the manly thing to do. But either way, it can be problematic.
So for federal workers and retirees the situation is:
There is bad news and good news tempered by some not-so-bad, but not-all-that-good news.
The problem, if you work for the federal government these days, is that people don’t know whether the news is good or bad, even after they have heard it.
Here’s the deal:
Bad news, good news, followed by not-all-that-bad-but-still-not- so-good news.
There are four months left to go in the retiree COLA countdown. The bad-news-good-news is that if the CPI continues to drop it will be because of lower gasoline prices and reduces prices for key staple items. If it declines enough, retirees could get a much smaller raise, up to and including nothing. (The saving grace is that in times of deflation, retirees benefits are not reduced).
The good news is that if retirees get a substantial increase in January, it will mean that inflation is back, oil prices are again spiking, your vacation (if any) will cost more and half the population of Greece may have moved to Germany.
Meantime, as my old uncle use to say all the time, things could be worse.
If you figure out what that means, please drop me a line.
Meantime, my boss asked me to drop by her office as soon as I finish this. I’m supposed to bring a burlap sack, two mangoes, some smelling salts (??) and a recent issue of the Federal Register. She said she has good news and bad news for me.
What could possibly go wrong?
NEARLY USELESS FACTOID
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What’s the most environmentally friendly meat? It could be buzzing around you. NPR’s food blog, The Salt, reports that grasshoppers, crickets and beetles are “four times more efficient at converting grasses into protein-packed meat than cattle,” all while generating fewer greenhouse gases.
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Mike Causey is senior correspondent for Federal News Network and writes his daily Federal Report column on federal employees’ pay, benefits and retirement.
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