Foodie and the Beast – Nov. 19, 2017

Hosted by David and Nycci Nellis.

This week, Foodie and the Beast are joined by:

Debbie Shore, cofounder of the remarkable nonprofit, Share our Strength, which has raised more than a half-billion (yes BILLION!) dollars to combat childhood hunger in the USA. Hear all about their No Kid Hungry program and the newest program, Friendsgiving, that lets you and your friends, family and colleagues join in to feed hungry kids!

Nick Phelps and Jason Lundberg, founders of “From the Farmer”, a fresh produce, home delivery service that brings good food and great cooking tips with to your doorstep.

Star mixologist and president of the DC Craft Bartenders Guild, Andrea Tateosian, is in to tell us about the upcoming, Prohibition Repeal Day Ball, coming up December 9th.

The Six O’clock Scramble’s new CEO, Jessica Braider, is in with tips for getting dinner – and breakfast – on the table during the work week quickly, easily and without blowing your mind!

Boundary Stone is a great restaurant, craft cocktail bar and beer spot in Bloomingdale. Colleen Gillespie and Reed Doherty are in with great cocktails to concoct with fresh ingredients they grow right up there on their roof! Nice!