Hosted by David and Nycci Nellis. On today’s show: • When the District Winery opened in The Yards along the Anacostia, it quickly was recognized as a pillar of the revitalized waterfront restaurant scene. Today…
December 3, 2022
Hosted by David and Nycci Nellis. On today’s show: • If we say “French desserts,” you probably think “fancy.” And if we say “baking French cakes,” you probably say, “I can’t pull that off.” Not…
November 12, 2022
Hosted by David and Nycci Nellis. On today’s show: • Founded in 1927 as a nine-stool root beer stand in Washington, D.C., Marriott International is the world’s largest hospitality company. Brad Nelson, vice president for…
November 5, 2022
Hosted by David and Nycci Nellis. On today’s show: • Bill Jensen is co-owner and beverage director of the Tail Up Goat and the Reveler’s Hour in Adams Morgan. Among many awards of note, he…
October 29, 2022
Hosted by David and Nycci Nellis. On today’s show: • Think NOBU and you might think world-class sake. And that would be true – but Nobu DC has an amazing cocktail program, featuring not only…
October 22, 2022
Hosted by David and Nycci Nellis. On today’s show: • The Middle Atlantic’s Prestige-Ledroit Distributing Co. offers a huge selection of artisanal and authentic wine and spirits from around the world, which includes the products…
October 15, 2022
Hosted by David and Nycci Nellis. On today’s show: • Bodegas Tempore Wines is an independent brand of four organic and vegan wines produced in Spain’s Aragón region. Alejandra Sarmiento of Bodegas Tempore joins us…
October 8, 2022
Hosted by Nycci Nellis. On today’s show: -The Beast is back –the Snalleygaster beast, that is. And the head of that massive monster – literally – is Greg Engert, the nationally and internationally acclaimed beer…
October 1, 2022
Hosted by David and Nycci Nellis. On today’s show: • Taste of Bethesda returns Saturday, Oct. 1 and will bring nearly 40 restaurants and five stages of entertainment to downtown Bethesda. Stephanie Coppula, director of…
September 24, 2022
Hosted by David and Nycci Nellis. On today’s show: miXt Food Hall, located in the heart of Prince George’s County’s Gateway Arts District on Rhode Island Ave., is a chef-driven culinary and cocktail experience for…
August 27, 2022
Hosted by David and Nycci Nellis. On today’s show: • Todd Thrasher, an old buddy of ours for 15 years plus, founder of Potomac Distilling Company, an urban distillery producing Thrasher’s Rum and housing the…
August 13, 2022
Hosted by David and Nycci Nellis. On today’s show: • Bob Wiley, co-owner, Deviation Distilling, known for its use of unique global spices and eye-popping bottle designs. Deviation recently launched its line of gins in…
August 6, 2022
Hosted by David and Sam Nellis. On today’s show: • Antoine Robert, co-owner of Distilleries et Domaines de Provence. We’re sampling Absinthe Absente and learning about the absinthe ritual, a cocktail to remember; • Chad…
July 30, 2022
Hosted by David and Nycci Nellis. On today’s show: • Greg King, brand ambassador for The Glendronach, one of Scotland’s first licensed distilleries and producers of a superb Highland Single Malt Scotch Whisky; • Jessica…
July 23, 2022
