All News

  • In reports and testimony to Congress, the Government Accountability Office finds DoD has built a credible plan to meet a Congressionally-mandated full financial audit by 2017. However, the audit agency is skeptical the military branches will be able to implement the plan in time.

    September 19, 2011
  • According to certain twisted history buffs, somebody in April, 1865, asked Mrs. Abraham Lincoln how the liked the play at Ford\'s Theater. Federal workers may appreciate the irony of that sick joke later on today, Senior Correspondent Mike Causey says.

    September 19, 2011
  • Peter Roudik is the director of the 20-person staff of the Global Legal Research Center at the Library of Congress. The center serves all three branches of the government when they have inquiries about international laws.

    September 19, 2011
  • Telework was an integral part of the FederalNewsRadio redesign process. Find out how.

    September 18, 2011
  • The Federal-Postal Coalition that represents 4.6 million government workers is urging President Barack Obama to preserve federal employees\' pay and benefits when he sends his budget-reduction plan to Congress Monday. Coalition members fear lawmakers\' drive to find funding cuts could harm federal employees.

    September 18, 2011
  • Steve Pociask of The American Consumer Institute discusses how your information is used by search engines, how taxes affect technology, and other issues.

    September 18, 2011
  • Nick Wiseman for DC\'s Crafty Bastards Crafts Fair Thunder Burger\'s Chef Ryan Fichter Stephanie Coppula for the Taste of Bethesda Estadio\'s Bar Manager, Max Kuller

    September 18, 2011
  • David Von Storch of Capitol City Brewing and 901- a new restaurant Barbara Beery, author of The Pink Princess Party Cookbook Michael Koch and Pablo Solanet own Firefly Farms Blackwater Founders Chris Cook and Jon Cook, a new distillery in Maryland

    September 18, 2011
  • Rabbit restaurant\'s owner Aaron Gordy and Chef Katsuya Dr. Mike Fenster Michael Scaffidi Clarice Dionot of L\'Academie D\'Cuisine

    September 18, 2011
  • CEO Jeff Bank and Exec Chef Terry Natas of Carmine\'s Eddie Ishaq, Executive Chef at Wildfire Tysons Corner Teddy Folkman, Dan Coleman and Martin Doczkat for DC Beer Week Mitch Berliner for Bethesda Central farm market Kaz Okochi, Chef/Owner of Kaz Sushi and Oh! Fish

    September 18, 2011
  • Dan Searing, DC mixologist and author of The Punch Bowl Haidar Karoum, Exec Chef at Proof and Estadio Irish TV personality, cookbook author and chef, Catherine Flavio Pitangelo Gelato Founder and CEO, Noah Dan

    September 18, 2011