Foodie and the Beast

A taste of heaven in the middle of D.C.

A new Colombian restaurant in Washington gets a Michelin star as it reaches for the sky.

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Oh, that’s quite a market !

We explore the many offerings of one of the area’s most diverse global groceries, now beginning its own world takeover with an expansion in NoVa.

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Oil and coffee do mix !

We learn about the marvelous qualities of both coffee from Nicaragua and olive oil from Italy.

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