Mary Ann Mohanraj, clinical associate professor of fiction and literature at the University of Illinois at Chicago. She recently published the
first vegan Sri Lankan American cookbook, “Vegan Serendib;”
JJ Digeronimo, a two-time award-winning author who helps women raise their frequencies and empower their future impact through tried-and-tested strategies, mindfulness, and energetic practices;
David Hunter of Blugenics, which has harnessed a form of algae for human consumption in the form of supplements and other ingestible products;
The leadership team from Casa Kantuta,the first Bolivian cocktail bar in the nation.