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IT’S DC BEER WEEK – AGAIN! TODAY THROUGH 8/24 – DC Beer Week is a celebration of good beer in the National Capital Region from conception to consumption and everyone and everything in between. DC…
Southern baking cookbook author and finalist from TV’s American baking Competition, Francine Bryson, in talking about her new cookbook, Blue Ribbon Baking from a Redneck Kitchen. DC’s James Beard Award-winning chef/owner of Rogue 24, R.J.…
Pam Hess and JuJu Harris from Arcadia and Arcadia Mobile Market, talking about their new cookbook, The Arcadia Mobile Market Seasonal Cookbook South Africa has sent us new wine to enjoy courtesy of Stellenbosch Vineyards.…
Nycci Nellis is everyone's "go to" food journalist for insights and in depth info about everything happening across the food/wine/spirits/brews/restaurant scenes in the Mid-Atlantic and across the U.S. Her husband, David, is a beer and burgers guy. On radio since 2009, they host celebrity guest interviews with famous and up-and-coming chefs, winemakers, distillers, oystermen, farmers, marine biologists and more. Get the foodie info you need to know and won't find anywhere else; enjoy irreverent repartee; pick up great recipe tips for cooking to cocktails and ... have fun! .. with Nycci and David Nellis on the one and only, Foodie and the Beast.