Spicy liquor and butter chicken

Butter chicken may be tough to get since only 300 orders are made a day, luckily there's no line here in the studio.

Hosted by David and Nycci Nellis.

On today’s show:

  • Butter Chicken Company, Bombay Street Food Butter Chicken Company, a fast casual concept, opened October 21st at 818 18th street in downtown DC, near the Farragut West Metro Station. Asad Sheikh      
  • Javier Arze, Founder, Huntsman Specialty Game & More – FIELD TO TABLE WILD GAME
  • SUZY MENARD of Via Umbria – HOLIDAY DINING. GIFTING AND MORE                                                                                          
  • Susan Sadigova, Director of Strategic Development, Foreign Policy magazine – FOOD FOREVER SOLUTIONS SUMMIT, Foreign Policy’s inaugural food security summit will bring together high-level guests across multiple sectors to address and discuss the most pressing issues facing our global food system, including biodiversity, agricultural innovation, and sustainable business models for a changing world.
  • DRINKS! Dan Ziegler, Founder, Chacho Spirits – Chacho jalapeno “aguardiente,” a sugarcane based liquor native to Colombia, South America

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