USDA’s new answer to cutting food waste by 50%: Jelly ice
An investment from the USDA’s National Institute of Food and Agriculture (NIFA) is paving the way for a new type of ice cube to revolutionize how industries…
An investment from the USDA’s National Institute of Food and Agriculture (NIFA) is paving the way for a new type of ice cube to revolutionize how industries…
The Agriculture Department is aiming to create an online database of nutritional data for all the packaged food. It’s called the New Open Data Partnership…
The commercial poultry industry is getting safer thanks to the work of Hyun Lillehoj. She’s senior research molecular biologist at the Agricultural Research…